Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick ground turkey 🦃 shepard’s pie 🥧. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This shepherd's pie recipe with ground turkey couldn't be easier. It's a great way to use up leftover mashed potatoes and is quick and easy to make. Heat olive oil in a skillet over medium heat; stir in onion.
Quick Ground Turkey 🦃 Shepard’s Pie 🥧 is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Quick Ground Turkey 🦃 Shepard’s Pie 🥧 is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook quick ground turkey 🦃 shepard’s pie 🥧 using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Quick Ground Turkey 🦃 Shepard’s Pie 🥧:
- Prepare 2 pounds ground turkey
- Prepare Olive oil
- Take 1 onion, chopped
- Prepare 5 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Prepare 1/4 teaspoon ground sage
- Make ready 1/4 teaspoon thyme leaves
- Make ready 1/2 cup white wine
- Make ready 1 can (14.5 ounce) low sodium chicken broth
- Get 1 cup frozen OR fresh cut green beans(you can also use frozen peas and carrots, I didn’t have them on hand)
- Make ready 2 tablespoons all purpose flour
- Prepare Mashed potatoes, prepared, about 4 servings
- Prepare Olive oil cooking spray
- Get 2 cups shredded sharp cheddar cheese
This shepherd's pie is made with lean ground turkey instead of traditional beef, which has significantly less saturated fat. This twist on the classic recipe is delicious and easy to make. Heat the vegetable oil in a large cast-iron skillet over medium-high heat until very hot. Heat potatoes according to package directions.
Steps to make Quick Ground Turkey 🦃 Shepard’s Pie 🥧:
- In a large pot that has been heated with olive oil sauté your ground turkey until almost no pink remains……drain any excess liquid from pot…..
- Add your chopped onion and minced garlic, sauté for several more minutes…….
- Now add your black pepper, ground sage and thyme leaves, cook for several more minutes…..
- Add your white wine, heat on high heat until wine has been reduced by half……then lower heat to medium / low…..
- Add into pot your can of chicken broth and cut green beans, bring to a boil for several minutes……
- Reduce heat and add in your all purpose flour to pot, stirring until mixture is slightly thickened……remove from heat and set aside……
- Place your ground turkey mixture into a large baking pan that has been sprayed with olive oil cooking spray……
- Now place your prepared mashed potatoes all over ground turkey, spreading to make sure you completely cover the turkey mixture……
- Now place your shredded cheddar cheese all over mashed potatoes…..
- Bake, uncovered, in a preheated 400 degree oven for 30 minutes or until cheese has fully melted……
- Let stand for about 10 minutes…..
- Serve and enjoy 😉!!
Turkey Shepherd's Pie is one of my all-time favorite dinner recipes made from healthy ground turkey and veggies in a seasoned gravy, topped with a mashed cauliflower and potatoes mixture, then baked until the top turn golden brown and slightly crispy. Scrape up any good bits from the bottom of the pan and turn off the heat. Scrape the turkey into a small casserole dish, top with a thick layer of smashed potatoes, then transfer to the broiler. Cook until top is brown, then sprinkle with paprika. You can use ground beef, ground turkey, leftover roast, pretty much any protein you want.
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