Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheese-stuffed turkey sliders. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Cheese-stuffed Turkey Sliders is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Cheese-stuffed Turkey Sliders is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cheese-stuffed turkey sliders using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheese-stuffed Turkey Sliders:
- Take The patties:
- Get 1 lb ground turkey
- Take 1/2 cup panko crumbs
- Take 3 tsp mixed herb seasoning
- Get 3 tsp dried chives
- Get 1 tsp olive oil
- Prepare 1 dash sesame oil
- Prepare 1 egg
- Make ready 1/2 cup shredded cheese (we used Monterey Jack)
- Make ready To taste salt and pepper
- Make ready The sliders:
- Take 4 small ciabattas
- Make ready To taste lettuce
- Get To taste tomato
- Make ready To taste red onion
- Get To taste avocado
- Take To taste pickles
- Get To taste ketchup
- Take To taste mustard (Dijon works best)
- Prepare To taste mayonnaise
A few spices and some lean turkey, and kids and adults will be excited about their mini-sized turkey burgers that are the perfect size for small hands. My favorite way to make these turkey burger sliders with cheese is to grill them, but they can be cooked in a pan on top of the stove also for a quick and simple dinner. Add the garlic, onion, turkey, mustard, soy sauce, and salt and pepper, to taste, to a large mixing bowl. Mix well with a wooden spoon.
Steps to make Cheese-stuffed Turkey Sliders:
- In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!
- Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties.
- Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping.
- Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your heart's desire) Enjoy!
Add ground beef, salt, and pepper to a large bowl. Combine until the meat is evenly seasoned. I love a good turkey burger on the grill in the summer, especially with cheese and all the toppings. Shape each portion around a cube of cheese. Place on a greased rack in a shallow baking pan.
So that’s going to wrap it up with this exceptional food cheese-stuffed turkey sliders recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
