Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kheer( indian rice pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Learn how to make Indian Rice pudding (One of the most popular Indian dessert) made using milk, rice, sugar, saffron and green cardamom.
Kheer( Indian rice pudding is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Kheer( Indian rice pudding is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook kheer( indian rice pudding using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kheer( Indian rice pudding:
- Make ready 1 cup per boiled rice
- Make ready 3 cups powdered milk diluted with water
- Get To taste suger
- Get Rusted nut
- Make ready Dates
- Prepare Flavor
It can then be enhanced by cardamom or saffron, along with dried fruits and nuts like raisins Rice Pudding Variations to Try: There are many variations and names of this Indian food sweet treat all over India. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! This Indian dessert is served on all kinds of special occasions. If you've never tried kheer before, it's basically a milky pudding-like dessert that has a thinner consistency than American rice pudding.
Instructions to make Kheer( Indian rice pudding:
- Pour the diluted milk in clean pot and bring to boil, add your per boiled rice and cook till the mixture thickens,
- Meanwhile be stirring it to avaid sticking to the pot
- Add sugars,be stirring till you achieved your desired thickness.
- Off the stove and add one tablespoon vanilla flavor and stir well,allow to cool.
- Serve in a small bowls and garnish with crushed nuts and dates,
- Enjoy
Transfer the rice pudding to a bowl. Add the sugar and taste, adding more sugar if you want it sweeter. Add the chopped pistachios, stir well, and leave to cool. Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits.
So that’s going to wrap this up for this special food kheer( indian rice pudding recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!