Italian Turkey Meatloaf
Italian Turkey Meatloaf

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, italian turkey meatloaf. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Turkey Recipes To Suit Every Dinner Menu This Holiday Season And Beyond. Browse Our Fast And Easy Meatloaf Recipes Collection. Turkey meatloaf gets an Italian flair through the use of Italian-style bread crumbs and Italian seasoning.

Italian Turkey Meatloaf is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Italian Turkey Meatloaf is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have italian turkey meatloaf using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Italian Turkey Meatloaf:
  1. Take 2 lbs ground turkey (1 Italian seasoned, 1 regular)
  2. Get 1 cup Italian bread crumbs
  3. Prepare 2 eggs
  4. Make ready 1/3 cup ketchup
  5. Prepare 3/4 cup milk
  6. Make ready 1 tbsp sugar
  7. Take 1 small onion
  8. Get 1 handful crimini mushrooms
  9. Take 1/2 tsp garlic
  10. Prepare 1 tsp pepper
  11. Prepare 1/2 tsp salt
  12. Make ready 1/2 tsp Italian season
  13. Make ready 1/2 cup ketchup
  14. Prepare 1/2 cup BBQ sauce
  15. Make ready 1 tbsp honey
  16. Prepare A few drops of hot sauce
  17. Make ready 1 tbsp brown sugar
  18. Get 1/4 cup water

Place pans on a foil-lined baking sheet. This Italian Meatloaf made with ground turkey, sauce, and mozzarella cheese might be one of the best turkey meatloaf recipes of all time. Because of it's deliciousness I am now a meatloaf lover and believer. In fact, after making this Italian Meatloaf recipe I look forward to creating all kinds of new turkey meatloaf recipes.

Instructions to make Italian Turkey Meatloaf:
  1. Chop onion and mushrooms and sauté in a little olive oil
  2. Mix bread crumbs, eggs, 1/3 cup ketchup, milk, sugar, garlic, pepper, salt and Italian seasoning in a bowl…
  3. Add ground meat, onion and mushrooms to breadcrumb mixture and mix well
  4. Preheat oven to 350
  5. Mix 1/2 cup ketchup, BBQ sauce, honey, hot sauce and brown sugar in a small mixing bowl
  6. Line a baking pan with aluminum foil, put meat mixture in pan and form in a football shape
  7. Add half of the ketchup mixture to top of meatloaf spreading it evenly
  8. Pour water in pan around the meatloaf
  9. Bake for for 40 minutes, then add remaining ketchup mixture, then bake for another 20 minutes.

Our Test Kitchen's Turkey Meatloaf recipe is ready to challenge your Mama's iconic dish. Made with ground turkey and ground turkey Italian sausage, this new-age meatloaf just might beat your go-to ground beef version. The turkey combination gives the dish a more flavorful, less fatty, and all-around delicious center. This lightened-up version of a classic meatloaf uses ground turkey instead of ground beef. What you'll need to make italian meatloaf.

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