Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spaghetti squash with turkey. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti squash with Turkey is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Spaghetti squash with Turkey is something that I’ve loved my entire life. They are nice and they look fantastic.
Heat the olive oil over medium heat in a large skillet. Add the onion, bell pepper, salt, and pepper. These Turkey Taco Spaghetti Squash Boats are my favorite way to eat spaghetti squash!
To get started with this particular recipe, we have to prepare a few ingredients. You can have spaghetti squash with turkey using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spaghetti squash with Turkey:
- Make ready 1 spaghetti squash
- Get 1 lb ground turkey
- Take 3 cloves garlic
- Prepare 1/2 cup chopped onions
- Get 2 1/2 tablespoons butter
- Prepare 1/2 teaspoon Italian seasoning
- Take to taste Season salt and pepper
- Prepare 1/2 cup - 1 cup Parmesan cheese (depending on size of squash)
Check out this awesome Spaghetti Squash with Turkey Sausage Ragu. This lower-carb dinner has gotta happen in your kitchens my fine folks! It's Spaghetti Squash with Turkey Sausage Ragu made with tons of veggies! Baked or roasted spaghetti squash recipe with turkey and spicy sriracha hot sauce.
Instructions to make Spaghetti squash with Turkey:
- Preheat oven to 350
- Cut squash in half and remove seeds. Lightly brush cut sides with olive oil and place cut side down in baking dish.
- Bake for 45-60 minutes. If you can easily pierce the skin of the squash with a knife it's done.
- While squash is baking cook the remaining ingredients EXCEPT for the Parmesan cheese together in a frying pan. And remove from heat.
- Once the squash is done, remove from oven and let it cool.
- Once cooled enough to be able to handle take a fork and scrape the inside out.
- Mix the squash with the meat mixture and add the Parmesan cheese. And return to the baking dish
- Place back in the oven for 5 minutes or until cheese melts.
- The squash is supposed to be slightly crunchy. Enjoy!
Ingredients for Spaghetti Squash Casserole Veggies: Spaghetti squash, garlic and onions. Meat: I use lean ground turkey. You can also use ground chicken. Arrange spaghetti squash strands in bottom and up sides of pie plate to form a crust. Add ricotta cheese mixture and gently spread over squash.
So that’s going to wrap it up for this exceptional food spaghetti squash with turkey recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!