Sour Cream Chicken
Sour Cream Chicken

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sour cream chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Coat chicken with sour cream mixture, then coat with bread crumbs. Brown chicken on both sides and transfer to prepared baking dish. Season with salt, pepper, and paprika to taste.

Sour Cream Chicken is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Sour Cream Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sour cream chicken using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sour Cream Chicken:
  1. Prepare 6 pieces Chicken thigh
  2. Take 1 cup sour cream
  3. Get 1 tbsp. Garlic powder
  4. Make ready Some Salt & pepper
  5. Get 2 tbsp. Parmesan cheese (for mixing)
  6. Take 1 tsp. Paprika
  7. Make ready 4 tbsp. Parmesan cheese (for sprinkling)

In a small bowl, combine the first four ingredients; rub over chicken. In a large bowl, combine the soup, sour cream, and wine; stir in mushrooms. In a small bowl, mix water and cornstarch until smooth; stir into chicken mixture. The sour cream marinade makes the chicken moist and tender.

Instructions to make Sour Cream Chicken:
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Add all ingredients into a mixing bowl and mix. (Except 4 tbsp. Parmesan cheese)
  3. Dip chicken thigh into the sour cream sauce; lay flat on the baking pan.
  4. Sprinkle some more Parmesan cheese onto the chicken for more taste.
  5. Bake for 30 minutes, or until juice rungs clear.
  6. And now it’s ready to serve! Enjoy! - If you like this video, please give me a thumbs up and subscribe to my channel! - See you next meal!

Feel free to replace the sour cream with buttermilk or Greek yogurt. Add a few teaspoons of hot sauce—Texas Pete's, Frank's, etc.—to the sour cream for a bit of heat. A dash of cayenne pepper or spicy Creole or Cajun seasoning is another good option. Clean chicken and pour sour cream over it and let marinate for about an hour in the refrigerator. Meanwhile, take crackers and crush into medium course crumbs, mix in Parmesan cheese and Tarragon/ Marjoram.

So that is going to wrap it up for this special food sour cream chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!