Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, nana's brunch casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Nana's brunch casserole is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Nana's brunch casserole is something which I have loved my entire life. They’re fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can have nana's brunch casserole using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Nana's brunch casserole:
- Get 8 slices white bread cubed
- Take 2 1/2 cups homo milk
- Make ready 2 cups shredded cheddar cheese
- Prepare 5 eggs beaten
- Take 1 package breakfast sausage
- Make ready 1 can cream of mushroom soup
Trusted brunch casserole recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more.. Give 'em all things good with this easy brunch casserole. Enjoy a serving of this savory casserole at your next brunch celebrating a special occasion.
Steps to make Nana's brunch casserole:
- Butter the inside of a baking dish
- Slice the bread into cubes, add to baking dish
- Brown the sausages in frying pan, remove, cut into 3rds. Add on top of bread
- Wisk eggs and milk. Pour into casserole.
- Shred the cheese, add to top of casserole.
- Pour can of mushroom soup over casserole. Spread so it covers entire surface.
- Keep in fridge overnight.
- Preheat oven to 350. Bake for 1 hour. Enjoy!
Converting and creating healthy Southern recipes and following the Trim Healthy Mama Kristen's Versatile Spinach Casserole THM S, Low Carb is so protein-packed that it can be. Brunch Casserole recipe: You've never had a brunch dish any richer than this one! Learn how to make Italian Brunch Casserole. Share: Rate this Recipe Blueberry Sour Cream Pancakes. Put the shanks into a large enough casserole dish, pour over wine, add onions, salt and garlic powder.
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