Mama's brunch casserole
Mama's brunch casserole

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mama's brunch casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mom's Favorite Brunch Casserole the Editors of Publications International, Ltd. For an extra special touch that Mom is sure to love, garnish the top of this baked casserole with a bunch of tomato roses. Reviews for: Photos of Mama's Summer Squash Casserole.

Mama's brunch casserole is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Mama's brunch casserole is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mama's brunch casserole using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mama's brunch casserole:
  1. Make ready 14 oz package of breakfast maple sausage links(cut into small bite size pieces)
  2. Prepare 4 cup any type of bread cubes ( she always just used the regular ole store bought loaves)
  3. Make ready 8 large fresh eggs
  4. Get 2 3/4 cup milk
  5. Make ready 1 1/4 tsp ground mustard
  6. Get 4 cup cheese ( we use yellow and white cheddar)
  7. Make ready 1/2 green pepper, chopped small
  8. Prepare 1/2 onion, chopped small
  9. Prepare 4 oz fresh mushrooms, chopped
  10. Take 1 salt n pepper…your preference

Holiday Brunch Casserole Recipe -If you'll be having overnight company during the holidays, you may want to consider this hearty casserole. Guests will be impressed with its bountiful filling and. A lot of folks say it's a lot like Cracker Barrel's Hashbrown Casserole Recipe only better!. Share: Rate this Recipe Blueberry Sour Cream Pancakes.

Steps to make Mama's brunch casserole:
  1. Cut bread into about one inch cubes and set aside.
  2. In a med skillet fry sausage til browned. Drain n set aside.
  3. In another skillet fry onion n pepper til almost done and add mushrooms til everything is browned nicely. ( You can fry these to ur preference, we like ours to not have a crunch at all!!
  4. Once step two n three are finished combine eggs in a large bowl and beat well, whisk in milk and mustard and stir in bread. Let sit for about 10 min.
  5. Add onion, pepper, and mushrooms to sausage and mix well. Add to your bread mixture once 10 min is up.
  6. Stir in 3 cups of cheese. Poor mixture into a sprayed 9x13 in dish and top with remaining cheese.
  7. Bake at 350°F (F) for about 45 min til nice and golden brown.
  8. Let rest on counter for about 10 min or so. Enjoy!!!

Easy recipes for dinner, lunch, breakfast, snacks, and dessert! Whether because they're quick and easy or because you can feed an army, casseroles. This is my favorite "dish" on Christmas and other big holidays spent with […] and I — er, well, mainly my mom! — were busy in the kitchen creating a fabulous meal: Brunch Egg. Grease the bottom of a large casserole dish with butter and then line the bottom with the torn tortilla pieces. Green Bean Casserole with Mushroom Bechamel & Crispy Onions by The Kitchn.

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