Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cucumber and carrot raita. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
The charm of Indian cooking has a lot to do with the different spices we use in our dishes. But what about when the heat from the spices is just too much? This is a side dish often referred to as 'raita' in Indian cuisine.
Cucumber and carrot raita is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cucumber and carrot raita is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have cucumber and carrot raita using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cucumber and carrot raita:
- Take curd blended
- Prepare chat masala,rock salt,red chilli powder and regular salt
- Prepare cumin and coriander powder roasted
- Get cucumber cut into small pieces
- Make ready carrot cut into very tiny pieces
Notes: Cucumbers can be very watery. Carrot Cucumber Raita is made by putting shredded cucumbers and carrots into salted and spiced yoghurt. It goes very well with parathas or with a variety of rice, pulao, biryani etc. The addition of raw carrots & cucumber make this raita highly nutritious and rich in fiber.
Instructions to make Cucumber and carrot raita:
- Mix everything in a bowl.Decorate with red chilli powder and coriander powder Enjoy plain or with your meal.
Here is the recipe of Cucumber and Carrot Raita I prepared along with the Nutrella in the Spinach Gravy, the recipe of which I've already shared on the blog. You can prepare this Raita for any type of dish you want. Cucumber Raita is a variation of raita that can be used as a dip or a salad. It is made by mixing together freshly chopped cucumber, green chillies, and dahi (yogurt), and optionally finely chopped tomato and onion. It is especially popular in the summer months as it helps to beat the heat.
So that’s going to wrap this up with this special food cucumber and carrot raita recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
