Rice,stew,lettuce and carrot
Rice,stew,lettuce and carrot

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, rice,stew,lettuce and carrot. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Rice,stew,lettuce and carrot is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Rice,stew,lettuce and carrot is something which I have loved my entire life.

Pike Mackerel Stew or Kkongchi Jorim is a great easy recipe to make from canned pike mackerel or fresh. Serve with rice and lettuce wraps. Serve with some rice, lettuce leaves and ssamjang.

To begin with this particular recipe, we have to first prepare a few components. You can cook rice,stew,lettuce and carrot using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice,stew,lettuce and carrot:
  1. Take rice
  2. Get Tomatoes
  3. Make ready Pepper
  4. Prepare Onion
  5. Take Maggi
  6. Prepare Salt
  7. Take Thyme
  8. Take Vegetable oil
  9. Make ready Lettuce
  10. Prepare Greated carrot

Chinese food style, Top view of deep fried peanuts with lettuce and carrot in white plate. Fresh Vietnamese, Asian, Chinese food frame on grey concrete background. Spring rolls rice paper, lettuce, salad. Red kidney beans and rice stewed in coconut milk.

Instructions to make Rice,stew,lettuce and carrot:
  1. Boil the water,wash the rice and put in the boiled water cover and continue cooking till done. Set a side
  2. Blend the tomatoes, pepper,garlic and onion till smooth. Then put to boil till water dries
  3. Add vegetable oil keep stirring at short interval until oil separate from the Tomatoes puree
  4. Then add maggi and salt to your taste cover and allow it for 3mnt
  5. Wash the lettuce, cut it and great the carrot serve and enjoy with rice and stew

Kidney beans and rice cooked together until all the liquid has dried out. Kidney beans are often replaced with black beans or pigeon peas. Rice simmered in meat and vegetable stew; spiced with various spices. Steamed rice is wrapped in steamed cabbage and it's served with spicy beef gochujang sauce! Makes an easy and healthy meal!

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