Easy Slow Cooker Chicken Taco Soup
Easy Slow Cooker Chicken Taco Soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, easy slow cooker chicken taco soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Not only is this Easy Slow Cooker Chicken Taco Soup simple to make, it's also a family favorite! And this taco soup is one of the easiest slow cooker recipes out there! If you love taco flavors and easy slow cooker meals then I recommend you also try my easy Slow Cooker Taco Pasta.

Easy Slow Cooker Chicken Taco Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Easy Slow Cooker Chicken Taco Soup is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
  1. Take 1 cup mild salsa
  2. Get 1 (15 ounce) can black beans, rinsed and drained
  3. Get 1 (15 ounce) can pinto beans, rinsed and drained
  4. Get 1 (15 ounce) can corn, drained
  5. Take 1 (14.5 ounce) can petite diced tomatoes
  6. Make ready 3 tablespoons homemade taco seasoning (or store-bought)
  7. Get 2 cups low sodium chicken broth
  8. Make ready 1 pound boneless skinless chicken breasts
  9. Prepare Optional toppings:
  10. Take cilantro
  11. Prepare sour cream
  12. Prepare grated cheese
  13. Take avocado
  14. Make ready green onion
  15. Prepare tortilla chips

And my favorite thing goes without saying: Easy to make and the. This slow cooker taco soup with ground beef is so easy — and SO GOOD! Salt and pepper the chicken to taste, then mix into the sauce. Cover and cook on high for four hours or low for seven to eight hours.

Steps to make Easy Slow Cooker Chicken Taco Soup:
  1. Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
  2. Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
  3. Serve with toppings as desired.

For toppings, I added pico de. All Reviews for Slow-Cooker Chicken Taco Soup. Slow-Cooker Chicken Taco Soup. this link is to an external site that may or may not meet accessibility guidelines. Stir in broth, chicken and taco seasoning. We love our slow-cooker recipes because you have the flexibility to cook on low for eight hours or you can cut the time in half by cooking on high if you need the meal sooner.

So that’s going to wrap it up with this special food easy slow cooker chicken taco soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!