Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy and quick vegetarian fried noodles!. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried Noodles is a common dish cooked in Malaysia. This is a quick n simple recipe. A wide variety of vegetarian fried noodles options are available to you, such as normal, low-sodium, and low-fat.
Easy and quick vegetarian fried noodles! is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy and quick vegetarian fried noodles! is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have easy and quick vegetarian fried noodles! using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy and quick vegetarian fried noodles!:
- Get Chinese Noodles
- Prepare Cabbage
- Prepare Garlic
- Take Soy sauce
- Get Oyster sauce
- Get Vegetable oil
- Make ready Sugar
Add a special Thai sauce and. Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. This recipe introduces an optimized workflow and numerous tips for creating a great noodle dish By cutting the noodles into shorter lengths, they won't be tangled together during stir-frying and will be easier to eat. Garlic Noodles are sweet, rich, and savory with a strong garlic punch.
Steps to make Easy and quick vegetarian fried noodles!:
- Prepare some dry noodles, cabbage, garlic and capsicum.
- Put the noodles into the boiling water for few minutes.
- After the noodles are cooked put them into a bowl with cool water, this helps to stop the noodles sticking together and retain a better texture.
- Put oil into the pan(a bit more oil is better). Then put all the vegetables in the pan. Stir fry them for few minutes until its cooked. Put the garlic a bit later than the vegetables so it doesn’t burn. Once you smell the flavor of cooked garlic and vegetables put some soy sauce (bit more soy sauce is better), a little sugar and oyster sauce. Then return the noodles to stir fry few minutes, mix the noodle and vegetables well together.
- Now serve your portions into bowls and enjoy!
They make the perfect side dish to any Asian inspired meal. Made this with prawns, it was delicious and easy. Home » Noodle Recipes » Quick and Easy Vegetarian Ramen. Slow Cooker Asian Beef Noodle Soup. How to make Delicious Singapore Noodles!
So that is going to wrap it up with this exceptional food easy and quick vegetarian fried noodles! recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
