Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, white chicken pulao…. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
White chicken pulao… is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. White chicken pulao… is something which I have loved my entire life. They are fine and they look fantastic.
How to make White Chicken Pulao Recipe at Home. After that Your White Chicken Pulao is Ready. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao
To begin with this particular recipe, we must prepare a few ingredients. You can have white chicken pulao… using 21 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make White chicken pulao…:
- Prepare For yakkhni"
- Make ready 1/2 kg Chkn
- Prepare 2 Green & Black cardamom(ilachi)
- Get 8 Colves (long)
- Get 1 tbs Nutmeg & Mace powder
- Take 1 tbs Salt
- Prepare 2 Cinnamon (dall chini)
- Prepare 1 tbs Cumin(zeera)
- Get 1 tbs Fennel (so sonf)
- Make ready Coriander seed(daina)1&1/2tbs
- Take Garlic cloves 4
- Get 1 Onion
- Prepare "for Rice preparation"
- Take Rice 1/2kg or 2glass
- Get Onion 1chopped
- Make ready 1/2 cup Ghee
- Get 1 tbs Ginger garlic paste
- Get Salt as your taste
- Get 4 Green chilli
- Make ready 1/2 tbs Black pepper
- Prepare 10 cup Yoghurt
Out of ideas for weeknight dinners? Garam masala, mint and coriander leaves, coconut milk, chicken and basmati rice are main ingredients that go into its making. Chicken pulao is a scrumptious Pakistani main course recipe that has gain popularity around the Chicken Pulao is a simple rice food made in exclusive Hyderabadi style. Chicken Pulao is also much lighter than chicken biryani, and it's absolutely delicious!
Instructions to make White chicken pulao…:
- Pot m pani daly us Main potry bana kar yah esy ilachi, long, Dania, dall chini, Salt, long, don't, zeera, half onion, lashan mix kry or boil kry boil any tak chkn mix kry or 5mint jab chkn gal jhya To falme off kar dn…..
- Yakhni Main sy chkn nikhal ln….
- Yakhni ko chaan ln…..
- For Rice preparation…..
- Ghee m thora zeera mix kry fr onion dall dn narm ho jhya tu adrk lashn ka paste daly….
- Fr chkn add kry thora fry hony ky Bad under yoghurt,Salt or black pepper dall dn 4mint dam pa rakhy…..
- Jab yoghurt mix ho jhya bony 2mint tak fr Green chilli mix kry or yakhni ky 3glass mix kry(jitny rice ky glass ho US pa 1glass zeda dalna hai)
- Jab pani boil a jhya Rice dall dn pani khtm ho thora rha jhya dam dy dn 10to15mint ky Liya…..
- Rice ready serve kry……..
How To Make Stove Top Chicken Pulao. To make this on the stove, use a heavy pot or Dutch oven and increase. Wonderful, simple and satisfying, chicken pulao never fails to impress at a casual lunch with friends or a family dinner. Chicken Pulao is yet another Hyderabadi delight known for its incredible taste. Add chicken pices and keep tossing until all pieces turn white colored from outside.
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