Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white chicken enchilada casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
White Chicken Enchilada Casserole is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. White Chicken Enchilada Casserole is something which I have loved my whole life.
This White Chicken Enchilada Casserole is simple to make, full of a cheesy chicken and white bean filling, and made with a lighter cream sauce. I've actually been eating white chicken enchiladas as long as I can remember. Mom used to make them with the cream of chicken soup shortcut when we.
To get started with this recipe, we must prepare a few ingredients. You can have white chicken enchilada casserole using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make White Chicken Enchilada Casserole:
- Take meat
- Get 3 small chicken breast
- Prepare 16 oz Frozen Corn
- Prepare 1 can Green Chile
- Take 2 can Cream of Chicken
- Take 16 oz sour cream
- Get 3 cup cooked rice
- Take 2 cup cheese
It adds a lot of delicious flavor and makes this simple recipe even easier! This is an easy recipe to double if you need to take a meal to a friend or. Stacked white chicken enchilada casserole where the tortillas act like lasagna noodles! No need to fill and fold each tortilla separately when you can just make an easy enchilada casserole instead!
Instructions to make White Chicken Enchilada Casserole:
- Pre heat oven to 375
- Boil chicken until Its easy enough To shread Or cut into small chuncks
- Cook rice
- In a big bowl Add corn, sour cream, cream of chicken, Chiles, your favorite cheese, chicken, and rice.
- Place in a 13 x 9 pan and cook at 375°F For 30 to 45 min till hot
- I sometimes add tortillas Cut up inside. Make tortilla chips for topping. In the pic i added crispy onions. You also use cream of mushroom instead. Feel free to add some of your fave ingredients.
These are loaded with chicken, black beans, and corn - oh and the white sauce gonna make you want to. These White Chicken Enchiladas have the easiest cream sauce you could ever make, super delicious, cheesy, gooey, melt in your mouth enchiladas! You can certainly use flour tortillas like a lot of white chicken enchilada recipes do, but I prefer the texture and flavor of corn. In a glass casserole dish, spray some non stick Pam. CHICKEN ENCHILADA CASSEROLE - How to make CHICKEN ENCHILADA CASSEROLE.
So that is going to wrap it up for this exceptional food white chicken enchilada casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
