Pepper Chicken Wrap/Roll
Pepper Chicken Wrap/Roll

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pepper chicken wrap/roll. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pepper Chicken Wrap/Roll is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Pepper Chicken Wrap/Roll is something which I have loved my whole life. They’re nice and they look fantastic.

Divide chicken, lettuce, tomatoes, and roasted pepper between wraps. Salt, Calcium Propionate, Distilled Mono And Diglycerides, Sorbic Acid, Fumaric Acid, Baking Soda), Red Bell Pepper, Chicken Breast, Tomatoes, Lettuce, Hummus (water, Chick Peas, Tahini, Sea Salt. Another perfect recipe for packed lunches.

To begin with this recipe, we must first prepare a few components. You can cook pepper chicken wrap/roll using 21 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Pepper Chicken Wrap/Roll:
  1. Make ready For the marinade:
  2. Make ready 1 Tsp Black Pepper Powder
  3. Get 1 Tsp Salt
  4. Get 2 Tbsp Lemon Juice
  5. Make ready Other ingredients:
  6. Prepare 500 Grams Chicken Thighs (Boneless)
  7. Take 1 Medium Onion (Sliced)
  8. Get 2 Tsp Garlic (Chopped)
  9. Make ready 3 Green Chilies (Slit)
  10. Prepare As per taste Salt
  11. Take 1/2 Tsp Turmeric Powder
  12. Make ready 3 Tbsp Mustard Oil
  13. Prepare 1 handful Cilantro (Finely chopped)
  14. Take For the dough:
  15. Make ready 2 Cups Whole Wheat Flour
  16. Make ready 1 Cup or more Water for the dough
  17. Take 1 Teaspoon Oil
  18. Make ready For the wraps:
  19. Prepare Prepared Chicken
  20. Make ready 1 Iceberg Lettuce (Chopped)
  21. Take 200 Grams Sour Cream

Today I decided to recreate one of my all time favorite wraps - Hummus Chicken Wrap, that I usually order at a local cafe. That's why I decided to make this Roasted Red Pepper Hummus Chicken Wrap at home. Of course I added some ingredients like the garlic dill sauteed. Toss the chicken with the lime zest and juice, pepper, oil and a little salt.

Instructions to make Pepper Chicken Wrap/Roll:
  1. (A) To make the chicken: - - Cut the chicken into small bite size pieces. - Wash thoroughly in a colander under running water. Shake off the excess water.
  2. Marinate with 1 Tsp pepper powder, salt & the lemon juice for at least half an hour.
  3. Smoke mustard oil in a nonstick medium skillet/pan. Reduce heat to medium.
  4. Tip in the sliced onion & chopped garlic. - Sauté until golden. Add the Green Chilies. - Cook for a minute.
  5. Now goes in the marinated chicken followed by 1 Tbsp pepper powder, turmeric powder & more salt if required.
  6. Cook on medium to high heat for 10 minutes. Reduce heat to low. Cook covered for about 5 minutes, stirring occasionally.
  7. When oil starts separating, it’s done. - Sprinkle fresh cilantro leaves. Keep covered.
  8. (B) To make the Dough: - - Combine the four & 1 teaspoon cooking oil in a large bowl. - - Make a well in the middle. - - Add a little water. (Add water little by little as required). - - Make a pliable dough. - - Keep it covered until you are ready to cook.
  9. (C) To make the Rotis: - - Make lemon sized balls of the dough. Flatten between your palms to make thick disks. - - Dredge in dry flour & roll out about 6 inches in diameter with minimal & equal pressure with the help of a rolling pin.
  10. Place on a hot Tawa/Griddle or Pan. - - Roast for a couple of minutes flipping a few times.
  11. When light brown spots appear on top of the Roti, drizzle some oil & fry until golden on both sides. Remove on a plate.
  12. (D) To assemble the wraps: - - Place a handful of the chopped lettuce, some sour cream & some chicken in the middle. Wrap & secure with a plastic pick or toothpick. - - Serve hot! - - Enjoy❣️

Spread a little guacamole over each tortilla, top with some lettuce and chicken, then drizzle over the yogurt. A flour tortilla is filled with sweet, spicy chicken simmered in salsa, and rolled with a cucumber, honey, and pepper mayonnaise. Spicy black pepper chicken gravy goes well with roti, rice or idli or dosa too. This spicy chicken curry taste super delicious and very peppery. Similar Recipes, Andhra Chicken Curry Chicken Salna Easy Chicken Curry Traditional Chicken Curry No Coconut Chicken Curry Roasted Chicken Curry..

So that’s going to wrap it up with this exceptional food pepper chicken wrap/roll recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!