Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy baked cheesecake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Place the cheesecake in the oven. But first, I have to share why I turned my raw cheesecake world upside down and decided to bake one for a change. Impress dinner guests with these baked cheesecake centrepieces.
Easy Baked Cheesecake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Easy Baked Cheesecake is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have easy baked cheesecake using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Easy Baked Cheesecake:
- Get Cream cheese
- Take Sugar
- Get Egg
- Prepare Heavy cream
- Take Lemon
- Take ＊Biscuits or cookies
- Take ＊Butter
This delicious baked vegan cheesecake is creamy and dense like New York style cheesecake, but the recipe is super simple and easy. Just blend, throw in a pan and bake! One of these easy cheesecake recipes is bound to hit the spot. Whether a classic New York A cheesecake is actually a custard baked in a crust.
Steps to make Easy Baked Cheesecake:
- Crush the biscuits into small pieces. Double bag the biscuits in plastic bags. Pound with a rolling pin.
- Put the crushed biscuits in a bowl. Add melted butter to moisten.
- Line parchment sheet in a cake pan.
- Put the moistened biscuits in the pan and press down on the pan for a flat surface.
- Preheat the oven to 180°C.
- Microwave the cream cheese for 1 minute. Put in a bowl and whisk until smooth. Add sugar and mix.
- Add the egg and stir. Add heavy cream little by little so as not to separate, and mix.
- Squeeze a lemon, and add lemon juice to the bowl.
- Pour the cheesecake dough into the cake pan.
- Bake for 30 to 35 minutes.
- Cool down a bit, and let rest in the refrigerator for at least an hour. Remove from the refrigerator, and then slice the cake as you like.
Because of the delicate balance of eggs and. Very fast and easy to make. Husband refuses to eat baked So easy and sooo good. If you are a cheesecake lover you must try this. Our easy no bake cheesecake recipe has the smooth, creamy flavor of cheesecake without the worry of baking.
So that is going to wrap it up with this special food easy baked cheesecake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
