Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy, rich baked cheesecake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Easy, Rich Baked Cheesecake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Easy, Rich Baked Cheesecake is something which I have loved my entire life. They’re fine and they look wonderful.
This classic baked cheesecake is rich and creamy yet light, sweet without being overly sweet. A couple of little but important tips makes this an easy Cheesecake recipe - I think you'll be surprised! Also, don't miss the new Strawberry Cheesecake!
To begin with this recipe, we must prepare a few ingredients. You can cook easy, rich baked cheesecake using 12 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Easy, Rich Baked Cheesecake:
- Take Cheesecake batter
- Take Cream cheese
- Take Sugar (granulated sugar makes it easier to make)
- Get Eggs
- Get Heavy cream
- Get Cake flour
- Get Lemon juice
- Take Crust
- Get Cookies
- Prepare Butter
- Take Toppings:
- Get Raisins, chocolate, etc.
Once you taste it, you won't stop 'till the end! Here are our most decadent baked varieties from a timeless Need an impressive dessert to finish your meal? You can't go wrong with a classic cheesecake! Pairing two of our favourite desserts, rich and creamy cheesecake and decadent chocolate brownies.
Steps to make Easy, Rich Baked Cheesecake:
- The ingredients shall look like this.
- Start with the crust! Put the cookies in a bag and crush into tiny pieces with a rolling pin. You may want to double the bag in case it gets torn.
- Microwave butter for 30 seconds, add that into the cookie bag and mix. Press down evenly on mold. Cover with plastic wrap and chill in the fridge for about 1 hour.
- In the meantime, let's move on to the next step! Microwave the cream cheese for about 3 minutes. Once it's softened, mix with a whisk until it reaches a creamy consistency.
- Add sifted sugar I used granulated sugar to make it easier.) into Step 4, and continue mixing.
- Moving on further! Add the 2 eggs into Step 5, and mix again.
- Pour the heavy cream into Step 6.
- Now, in order to make this look as if it required a lot of work, let's add an extra step. Sift in the cake flour and mix.
- This is the last time mixing. Let's mix in lemon juice.
- Cover with plastic wrap and let the batter rest in the fridge for at least 30 minutes. In the meantime, preheat oven to 170°C.
- Once the batter is rested, pour it into the crust. Bake for about 45 minutes in the 170°C oven. Make sure to check on it every once in a while.
- The cake will be puffed up like this fresh out of the oven, but it will shrink quickly.
- When it has cooled, put it in the fridge. Serve after it has been chilled well.
- It will result in somewhat of a creamy cheesecake instead of a heavy one. Serve with coffee or tea.
Find easy and decadent cheesecake recipes, from creamy, smooth chocolate to light and fresh strawberry, Allrecipes has all your favorites in one place. This is as quick and easy as cheesecake recipes get, using cookies and graham crackers for a crust in a no-bake cheesecake. I did NOT bake my crust, my butter was melted, so I just pressed it and stuck it in the freezer. Top with salted caramel sauce, chocolate or strawberry · Super Easy Mini Cheesecake Cupcakes. Layered with a graham cracker crust and creamy tangy Mini Cheesecakes with Dark Chocolate Ganache- a mini version of the classic rich and sweet.
So that’s going to wrap this up for this exceptional food easy, rich baked cheesecake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
