Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, white chicken and cheese lasagna. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
White chicken and cheese lasagna is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. White chicken and cheese lasagna is something which I have loved my whole life. They are nice and they look fantastic.
A chicken and spinach lasagna with a creamy white cheese sauce. Great for any kind of pot luck. Chicken, cheese, spinach and as if there wasn't already an abundance of cheese here, there's also a white cheese sauce!
To get started with this particular recipe, we must first prepare a few components. You can cook white chicken and cheese lasagna using 17 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make White chicken and cheese lasagna:
- Take 1 box lasagna noodles, uncooked
- Get 1/2 cup butter
- Prepare 1 onion, chopped
- Get 1 clove garlic, minced
- Take 1/2 cup all purpose flour
- Make ready 1 tsp salt
- Prepare 2 cup chicken broth
- Make ready 1 1/2 cup milk
- Take 4 cup shredded mozzarella, divided
- Make ready 1 1/4 cup grated parmesan, divided
- Get 1 tsp basil
- Get 1 tsp oregano
- Prepare 1/2 tsp ground black pepper
- Prepare 2 cup ricotta cheese
- Prepare 2 cup shredded cooked chicken
- Get 10 oz frozen spinach, thawed and drained
- Take 1 tbsp chopped fresh parsley
Anna and Chelsea (Hidden Ponies) hit the nail on the head with this one because this white chicken and cheese lasagna has it all. White Cheese & Chicken Lasagne (printable below). Bring a large pot of lightly salted water to a boil. This creamy chicken lasagna recipe has everything: a luxuriously cheesy sauce, chicken sausage, spinach and Think about the creamy sauce from Macaroni and Cheese, but instead of stirring it into pasta, we layer it between sheets of lasagna noodles, ricotta cheese, chicken sausage and spinach.
Instructions to make White chicken and cheese lasagna:
- Preheat oven to 350°.
- Bring a large pot of water to a boil. Add lasagna noodles and cook for about 8-10 minutes. Drain and rinse in cold water.
- Meanwhile, melt the butter in a medium saucepan over medium heat. Cook onion and garlic in butter until tender. Stir in flour and salt and simmer until bubbly.
- Add the broth and milk and boil, stirring constantly for 1 minute.
- Stir in 2 cups of mozzarella and 1/2 cup parmesan. Season with oregano, basil, and pepper. Remove from heat and set aside.
- In a medium bowl, mix the chicken and ricotta cheese.
- Grease the bottom of a 9x13" baking dish. Spread 1/3 of the sauce mix on the bottom.
- Next arrange 3 lasagna noodles in dish, then cover with the entire ricotta and chicken mixture.
- Arrange 3 more noodles, 1/3 of the sauce, spinach, the remaining mozzarella cheese, and 1/2 cup of parmesan cheese.
- Add 3 more lasagna noodles, the remaining sauce, parmesan cheese, and parsley.
- Bake for 45 minutes or until edges start to brown.
- Adapted from original recipe found on pinterest.
The lasagna noodles have a high content of carbs that are necessary for the human body. Moreover, the chicken element adds protein, whereas the Now, add the broth and milk, let it come to a boil for one minute while stirring. This White Chicken Lasagna version is just as delicious as classic lasagna and is filled with spinach, cheese and delicious homemade white sauce. I topped mine with a little chopped fresh parsley. Three types of white cheese combined with a creamy sauce layered with chicken and spinach (or broccoli), a winning twist to red sauce lasagna!
So that’s going to wrap this up with this exceptional food white chicken and cheese lasagna recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
