Chicken White Pulao
Chicken White Pulao

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, chicken white pulao. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

How to make White Chicken Pulao Recipe at Home. After that Your White Chicken Pulao is Ready. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao

Chicken White Pulao is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken White Pulao is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken white pulao using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken White Pulao:
  1. Take 500 gram :Saila Basmati Rice 3hours pani may bhigo lain
  2. Get 500 gram:Chicken
  3. Get 2 piece:Pyaz
  4. Take 1 tes: Namak (Chicken may dalnye Kliye)
  5. Make ready 1 tbs:Namak (chawalo may dalnye ke liye)
  6. Make ready 2 tbs:Hari mirch paste
  7. Make ready 1 tbs: Lehsan adrak paste
  8. Prepare 6 pieces:Hari mirch
  9. Take 16 pieces:Aloo ke tukraye
  10. Make ready 1.5 tes:Garammasala powder
  11. Get 1.5 tes:Dhaniya powder
  12. Take 12 pieces:Kali mirch
  13. Make ready 7 pieces:long
  14. Take 1 piece:Darchini/Taiz pata
  15. Get 4 pieces:Badiyan phool
  16. Prepare 7 pieces:Choti Elaichi
  17. Prepare 1 tes:Safaid zeera
  18. Take 2 tbs:Oil
  19. Prepare 1 tbs:Aloo bukhary (pani may bhigo ly)
  20. Prepare Few leveas of Curry Pata

With just a few ingredients including the chicken and rice, it is. Step by step instructions to make White Chicken Pulao. Add the chicken, ground spices and salt and mix together well. How To Make Stove Top Chicken Pulao.

Steps to make Chicken White Pulao:
  1. Sab sy pheley Oil may Pyaz ko golden brown kar ly phir is may Lehsan adrak Paste dal kar halka gulabi kar ly ab is may Dhaniya powder,Namak,Sabut Garammasala,Hari mirch paste aur 2glass pani dal kar acchi tarha mix kar ly saath hi is may chicken bhi add kar ly aur Chicken Cook honye tak pakaye.
  2. Jab chicken thori si kacchi hoto is may Aloo bhi dal kar cook krye.Aloo cook hojaye to Garam masala dal kar low flame par 5mint Cook krye.
  3. Ab is may Curry patye,Hari mirche,Namak,Aloo bukhary,Chawal aur saath is may pani itna dalye ke pani chawalo sy thora uper ho yani 2sy3inch uper Jab chawal cook hojaye to halkye haath sy chawalo ko ghumaye takye chawal ya Aloo tutye na aur 10mint ke liye low flame par Dum par rakh dy.Ab Pulao ko Dish May nikalye aur Zeeray walye Raitay ke saath serve krye.Pulao is Done.๐Ÿ‘Œ

To make this on the stove, use a heavy pot or Dutch oven and increase. Dish out and enjoy with raita and pickle. Chicken Pulao is an Indian food recipe that is quick and easy to make. Garam masala, mint and coriander leaves Many frown upon the plain 'pulao' considering it inferior to the pampered 'biryani'. Chicken pulao is a scrumptious Pakistani main course recipe that has gain popularity around the Chicken Pulao is a simple rice food made in exclusive Hyderabadi style.

So that is going to wrap this up for this exceptional food chicken white pulao recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!