Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, instant coconut laddoos / coconut fudge. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Instant Coconut Laddoos / Coconut Fudge is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Instant Coconut Laddoos / Coconut Fudge is something that I have loved my entire life.
Coconut laddu is a special and high nutritious sweet recipe. Coconut Ladoo is a rich and creamy traditional Indian dessert made with shredded coconut and condensed milk for a soft, satisfying coconut fudge ball. Hello and Welcome To Uncle Lou's Kitchen today we'll be showing you how to make Vegan Coconut Fudge or alternatively Coconut Laddu /Laddoo This is the.
To begin with this recipe, we have to prepare a few ingredients. You can cook instant coconut laddoos / coconut fudge using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Instant Coconut Laddoos / Coconut Fudge:
- Prepare 200 grams desiccated coconut
- Make ready 400 g condensed milk
- Get 3-4 pods green cardamom (seed removed and coarsely powdered, optional)
- Get 2 Tbsp milk powder
- Get 1/2 tsp ghee
Instant Coconut Laddoos / Coconut Fudge. Coconut ladoo recipe - Also known as nariyal ladoo these are a popular Indian festive delight made with milk, sugar and coconut. This is an easy recipe, gets done quickly and can be made even by a. Add the cooled coconut and cardamom powder mixture to this bowl and using a spatula, mix the ingredients thoroughly.
Instructions to make Instant Coconut Laddoos / Coconut Fudge:
- In a non stick pan or heavy bottomed steel pan, on a low flame, toast the desiccated coconut for 1 minute until slightly aromatic. Remove 3 tablespoons of the coconut in a flat dish.
- To the remaining coconut in the pan, add the green cardamom/elaichi powder, milk powder and almost all the condensed milk, reserving 4-5 tbsp as you may not need all of it.
- On a low flame, stir them all together. In 2-3 minutes, they will come together to a ball that doesnt stick to the sides.
- Grease palm with a few drops of ghee. Divide fudge into 24 portions and roll each into a ball. Roll the ball in the plate with desiccated coconut.
- Do this for all 24 laddoos and then refrigerate them in an airtight container, but not before eating a couple of them while they are still warm and gooey.
- To impress the kids, you can place each laddoo in a colourful cupcake liner and may be add a few sprinkles over the top!
These laddoos made with desiccated coconut and condensed milk are really irresistible. Ingredients for Instant Coconut Laddoo Recipe. Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions. Coconut laddoo is a very simple and easy recipe to make.
So that is going to wrap it up for this exceptional food instant coconut laddoos / coconut fudge recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
