Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken steak with white sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Today I'm going show you how to make Chicken Steak With White Sauce. White Sauce Pasta Indian Style White Sauce PastaTarladal. Pasta In White Sauce Recipe, Easy Vegetable White Sauce PastaVeg Recipes of India.
Chicken steak with white sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chicken steak with white sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken steak with white sauce using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken steak with white sauce:
- Make ready Chicken steak ingredients
- Get 4 Chicken fillet
- Get 1 tablespoon Paprika powder
- Prepare 1 teaspoon Black peppers
- Prepare Red pepper pepper half teaspoon
- Make ready 1 tablespoon Mustard paste
- Get to taste Salt
- Prepare 1 tablespoon Chilli sauce
- Make ready 1 tablespoon Soya sauce
- Take 1 tablespoon Ginger garlic paste
- Get 1 tablespoon Oil
- Prepare Sauce recipe
- Prepare 2 tablespoon Butter
- Prepare 3 tablespoon maida
- Get Half cup mayonnaise
- Prepare Half cup milk
- Prepare 4 tablespoon chilli sauce
- Get Black pepper half teaspoon
- Take 3 pinch mix herbs (optional)
- Take to taste Salt
See recipes for Chicken steak and cheese subs too. Mix the chicken and white sauce together. Pour the sauce on top of the pasta. Garnish with freshly chopped coriander and serve.
Steps to make Chicken steak with white sauce:
- In a bowl add chicken fillets with paprika powder,black pepper,red pepper, mustard paste,salt, chilli sauce,soya sauce and ginger garlic paste. Mix well and marinated for 40 minutes. In a grill pan add oil and marinated chicken fillets, grill on low flame from both sides until done.
- In a pan add butter and maida.cook very carefully for 2 minutes then add milk and mix well until smoothness now add mayonnaise, chilli sauce black pepper,mix herbs and salt cook for 2 minutes
- Now chicken fillets and sauce is ready serve with baked cheese potatoes, vegetables or mashed potatoes and enjoy :)
Home Recipes Chicken & Poultry Chinese Takeout Chicken and Broccoli (White Sauce!) Chicken and Broccoli is the Spaghetti and Meatballs of the Chinese takeout world—basic, familiar, and ubiquitous. This is a healthy, tasty, and super easy dish to make at home. Halal Food Cart inspired chicken served over a big salad of lettuce and tomatoes drizzled with a yummy white sauce. After many attempts at trying to get the white sauce right, I finally created a version that we all loved, which also happens to be good for you and your gut! Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces.
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