Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken piccata. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Piccata is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Piccata is something which I have loved my entire life.
Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine. Recipe courtesy of Giada De Laurentiis. Creamy Chicken Piccata - Let's just start out by stating the obvious, everything is better with a little cream added right?
To get started with this recipe, we must first prepare a few components. You can cook chicken piccata using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Piccata:
- Take Chicken
- Prepare 2 large chicken breast boneless and skinless
- Take As needed salt just enough to lightly cover the chicken
- Prepare As needed ground black pepper, just enough to lightly cover
- Take 1/2 cup flour
- Make ready Sauce
- Prepare 3 tablespoons extra virgin olive oil
- Make ready 1 dessertspoon minced garlic
- Get 1/3 cup white wine
- Prepare 1 tablespoons capers
- Get 1/2 stick butter
- Prepare 2-1/2 tablespoon lemon juice
- Prepare 1/2 cup water to taste salt
- Get Topping
- Make ready To taste Parmesan cheese
Use boneless chicken breasts for chicken piccata. We all know that boneless chicken breasts can be a bit boring on their own, but that's not in the cards here. Made it exactly as stated and it was fantastic! It was easy and unlike some other chicken piccata recipes, the sauce was very lemon-y and delicious!
Instructions to make Chicken Piccata:
- Cut the chicken lengthwise then roll or beat the chicken thin.
- Heat 1 tablespoon oil in a pan. Add salt and pepper to the chicken and flour.
- Lightly bread the chicken and add to the pan. Fry for 4 minutes till lightly browned and turn.
- When chicken is almost finished move to a plate add the rest of the ingredients except the cheese. Let this reduce.
- When reduced add the chicken to the sauce and simmer for 3 minutes. Serve with cheese. I hope you enjoy!! I served it over pasta.
Chicken Piccata is an easy one-pan chicken dinner in a light lemon sauce. Watch the video tutorial below and this may just become your new favorite chicken recipe! This post may contain affiliate links. Chicken piccata with lemon sauce is exquisite and easy to prepare. The lemon-garlic, butter sauce will have you licking your plate!
So that’s going to wrap it up with this exceptional food chicken piccata recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
