Hearty Vegetable Beef Soup
Hearty Vegetable Beef Soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, hearty vegetable beef soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Hearty Vegetable Beef Soup is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Hearty Vegetable Beef Soup is something that I’ve loved my whole life.

This ground beef vegetable soup is filled with tons of veggies and my kids even love it. The best part is that the leftovers freeze beautifully. One-Pot Hearty Vegetable Soup - Easy to make, healthy and completely delicious!

To begin with this recipe, we must first prepare a few ingredients. You can cook hearty vegetable beef soup using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hearty Vegetable Beef Soup:
  1. Take 3 lbs beef - I use whatever steak is on sale
  2. Take 4 lbs frozen mixed veggies (peas, Lima beans, corn & green beans)
  3. Take 2 lbs frozen corn
  4. Take 6 medium potatoes
  5. Prepare 1 tbsp onion powder
  6. Take 1 tablespoon worcestershire sauce
  7. Prepare I 8 oz jar soup base

I hope you get a chance to. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. I have made this recipe many times. To get more flavor, after browning and draining the meat I saute the onions, celery and Hearty Vegetable Beef Soup.

Instructions to make Hearty Vegetable Beef Soup:
  1. Add 8 cups of water and jar of soup base to large stockpot. Start with about 3/4 of the jar and add remainder after taste test. The base can be salty if too much is used. Bring to a boil. Cut meat and potatoes in bite size pieces. I tend to make potatoes about double the size of the meat.
  2. In a large skillet heat up worcestershire sauce and add meat and onion powder. Brown meat.
  3. Add meat, potatoes and vegetables to simmering beef stock.
  4. Simmer for 1 1/2 hours on low. Stir about every 20 minutes.

Enjoy our Heart Vegetable Beef Soup. With big chunks of beef and winter vegetables, this is exactly the kind of soup people want in the winter months! Warm up with this hearty low-calorie, low-fat soup. The colorful variety of vegetables includes carrots, an excellent source of vitamin A. Literally have been slurping up this homemade vegetable beef soup for a LOOOOOT of meals.

So that’s going to wrap this up for this exceptional food hearty vegetable beef soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!