Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef black soup (rawon). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
In this video will teach you how to make Beef black soup. It's practical and easy to follow. Beef black soup (Rawon) is cuisine from Surabaya that has a. 🔸Beef Black soup Rawon is a cuisine from east of java that has a unique taste.
Beef Black Soup (Rawon) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Beef Black Soup (Rawon) is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef black soup (rawon) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beef Black Soup (Rawon):
- Get 1 pack Bamboe Rawon Instant Spices
- Prepare 1 lbs beef shanks
- Prepare 3 cups water
- Make ready 1 lemon grass, white part only, bruised
- Make ready 5 kaffir lime leaves
- Get to taste Salt
Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Pasta Potato Nasi Mi Kentang Soup Sayur Cake Kue. Serving: Sprinkle the soup with bean sprouts, served with lemon basil leaves, chili paste, shrimp crackers & salted eggs. Rawon is an Eastern Javanese Diced Beef in Black Soup. Instead of diced beef, I added oxtail.
Steps to make Beef Black Soup (Rawon):
- Put all the ingredients into a slow cooker. Set on low and let it cook for 8 hours or until the meat gets tender. Cut the meat into bite pieces.
- This is the brand I usually use to make rawon. They are usually available in Asian grocery stores. The picture is from Google.
Trova immagini stock HD a tema Rawon Beef Black Soup Originally East e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty Rawon is Beef Black Soup Originally from East Java, Indonesia. Served with Rice and Salted Egg. Delicious RIch SPice and Traditional Indonesian Herbs. This authentic Nasi Rawon recipe is from Surabaya, Indonesia. It is served as a main course or soup in Indonesia together with salty egg, small beans sprout, shrimp crackers and sambal belacan.
So that is going to wrap this up for this exceptional food beef black soup (rawon) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
